naty2000 naty2000
  • 13-11-2019
  • Health
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where should a food worker wash ther hands​

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unius0123
unius0123 unius0123
  • 13-11-2019

Employees are required to wash their hands at 110 degrees Fahrenheit after using the restroom and such. They should not use the kitchen sink, but rather the bathroom sink, to avoid bacteria in the food area.

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